Thinly sliced chicken breast lightly breaded and fried "Scaloppine" style, then tossed with penne pasta* and topped with a rich mushroom marsala wine sauce.
Allergens: Wheat, Egg
*Can substitute for Gluten Free upon request
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
